On Sat, 4 Oct 2008 17:01:42 +1000, "Rusty"
Post by RustyA friend ordered a tri latte in a cafe today, but didn't know what was in
it. It looked very pale compared to a normal latte. I assume it has three
times the milk content, but googling found nothing.
Any one care to comment?
"Latte" is the Italian word for "milk." The mixture of coffee with
milk is called "caffelatte." Using the word "latte" as a misleading
shortening of "caffelatte" to mean that mixture is an American
(perhaps other languages too) error; if you go to Italy and order
"latte" you are likely to get a glass of pure milk.
The Italian word for "three" is "tre," not "tri," so there's certainly
no such thing as "trilatte" in Italy (I've never even seen "trelatte"
there either). I've never even seen it in a American cafe, so whatever
he had is an unusual mixture, limited to that cafe, or perhaps it and
a very few others. Since it's not a standard mixture, it has no
standard definition that people here can give you.
--
Ken Blake
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